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Cultural Exchange

  • Monday, September 10, 2018
  • 11:00 AM - 2:00 PM
  • Itadaki Japanese Gastropub, 269 Newbury St, Boston, MA
  • 1


Registration until Sept. 5th
Registration is closed

Chopstick Making Workshop and Bento Box Lunch

Mark your calendars and join us for the first Cultural Exchange of 2018/2019 year!

Unique chopstick making workshop with Mrs. Kayoko Takashima, a skilled chopstick craftsperson from Japan, and a bento box lunch at Itadaki Restaurant on Newbury St. Mr. Mamoru Kaihou of Hashitou Honten, a famous chopstick shop in Tokyo, will give a short talk on the history and use of chopsticks.

Each participant will: 

  • Plane and shave their own chopsticks 
  • Sand and smooth with natural scouring rush 
  • Finish with oak leaves and walnut oil from the nut 

Lunch menu options are: 

  • Chicken teriyaki bento box 
  • Roll bento box: spicy tuna roll and salmon roll 
  • Green Salad with tofu (vegetarian) and yuzu dressing

Cost: 15$ for lunch, 25$ workshop. Please bring a check for the full amount to the restaurant. Debra S will be collecting them at the door. 

Thank you Debra!

We look forward to seeing you! 

Elsa & Roswitha 
Cultural Exchange

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